Monday, December 20, 2010

Treat of the Week: Tassie Pie

Here’s all the goodness of a Pecan Tassie in one giant package.  A delicate, cream cheese based, hand-made crust sets the stage for a luscious filling of pecans, chocolate chips, butter and brown sugar.  It’s a wonderfully tender confection which is filled with the rich flavors of our favorite Pecan tassies, but with the visual impact of a pie.  If you’ve ever eaten a Pecan Tassie and thought, “That was good, I wish it had been bigger,” then, here’s your answer. 

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